PRODUCT : BATCH COOKER

The batch cooker is an equipment designed for cooking, drying, hydrolyzing or sterilization under pressure.

It is robust equipment whose design can be adapted to each type of product to be treated.

The material is processed batch wise at atmospheric pressure, partial vacuum or pressure.

The cooker consists of a cylindrical body provided with a jacket and a rotor heated by steam or other heating media.

The rotor, equipped with arms and sabots, ensures a perfect contact with the heating surface.

The rotor design is suitable for the product to be treated. The rotor is driven by a geared motor and a transmission coupling or semi-rigid hollow shaft.

The connection engine / gearbox are by pulleys and belts.

The geometry of the various components of the cooker was designed to obtain the maximum exchange surface in a compact equipment.

Lorient,17 rue Henri Estier - F-56100 LORIENT - France - Tél. +33(0)2 97 37 10 44- Fax. +33(0)2 97 37 34 43
Paris,149 rue de Saint-Honoré - F-75001 PARIS - France - Tél. +33(0)1 44 76 02 95 - Fax. +33(0)1 44 76 03 11